To keep updated on High School information click on the word High School in the menu bar. To keep updated on the Grade School/Junior High click on the words Grade School/Junior High.

Remote Learning 11.19.20.pdf

Correction: Gillespie has a board meeting Monday, Nov. 23, to determine how long they will be on remote learning. -Mr. Murphy

School Recommendation Letter 11.18.20 (2).pdf

Holiday Helpers has changed the date of pick-up to December 6th from 1:00 p.m. to 3:00 p.m.

The Mt. Olive School District will resume the remote lunch delivery on Nov. 17 and continue thru Nov 27 unless circumstances change. Deliveries will be made on Tuesday and Thursdays with multiple meals in the box. Please fill out the survey as soon as possible to be added to the list of deliveries. The first delivery will be Nov. 17th between the hours of 10:30 and 12:30. We will get the boxes as close as possible to your door. Questions may be directed to bschneider@mtoliveschools.org or texting 217-502-3357. These meals are available to District children aged 2-19. Thank you.

https://forms.gle/tDZ2VcmeS2Diev1x9

DOC111320.pdf

Mt. Olive Staff, Parents, and Community Members,

Mt. Olive School District is applying to the State to have e-Learning days in place of snow days for the 2020-2021 school year. The students and staff have already had a tremendous amount of work time with remote learning. When (or if) snow days do occur this year, it will be an easy transition to have a remote learning day instead of missing a day of school and having to make that day up at the end of the school year.

I appreciate all the cooperation from staff, parents, and students during this pandemic period.

Patrick Murphy

E-Learning MTO CUSD 5 Revised 9-2-20.pdf
Return to School Guide 2020-2021 7.30.2020.pdf


Take a look at this wonderful video showing our pride for our schools and our community!

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Contact Us!

Grade School/Junior High: (217) 999-4241 Fax: (217) 999-4302

High School: (217) 999-4231 Fax: (217) 999-4301

Superintendent's Office: (217) 999-7831 Fax: (217) 999-2150